Monday, 23th June 2014, 3.00 pm

Categorization: Experiences, case histories, and best practices

This webinar aims at presenting a whole description of the commonest vegetable growing practices, starting from the historical aspect, then considering the various type of vegetable growing and more specifically, the characteristics of the Polesine area and its typical cultivations. The webinar will be held in Italian.

Il webinar ha lo scopo di fornire una complete descrizione delle più comuni pratiche dell'orticoltura, partendo dall'aspetto storico, le varie tipologie di pratiche orticole e più specificatamente, le caratteristiche del territorio polesano e le sue coltivazioni tipiche. Il webinar si svolgerà in lingua italiana.

VEGETABLE GARDEN PERFUMES AND FLAVORS – PROFUMI E SAPORI DELL’ORTO
Monday, 23th June 2014, 3.00 pm
Category: Sharing knoledge

Description:

Categorization: Experiences, case histories, and best practices

This webinar aims at presenting a whole description of the commonest vegetable growing practices, starting from the historical aspect, then considering the various type of vegetable growing and more specifically, the characteristics of the Polesine area and its typical cultivations. The webinar will be held in Italian.

Il webinar ha lo scopo di fornire una complete descrizione delle più comuni pratiche dell'orticoltura, partendo dall'aspetto storico, le varie tipologie di pratiche orticole e più specificatamente, le caratteristiche del territorio polesano e le sue coltivazioni tipiche. Il webinar si svolgerà in lingua italiana.

Presenter: Dott. Fabrizio Barbieri

Brief profile of the presenter: Freelancer

Attachment Discussion Forum How to partecipate

Watch the recording of the webinar

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